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August 2019

Celebrating Seasonal Produce

August 7 @ 7:00 pm - 9:00 pm
Oli+Ve, 1003 Canton Street
Roswell, GA United States
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$35

Vegetables don’t have to be just supporting characters.  They can be the star of the show!  In this class, Chef Kyle will teach you how to make an exciting and satisfying meatless meal using the freshest and most seasonal produce available, using Oli+Ve oils and vinegars to enhance the flavors. MENU Crostini with Roasted Cherries and Whipped Ricotta Watermelon Poke Bowl Barley Risotto with Sweet Corn and Mascarpone Roasted Peach Gelato   Cost:  $35/person Time:  7-9PM BYOB call 770-587-4244 to…

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November 2019

Steakhouse Classics

November 14 @ 7:00 pm - 9:00 pm
Oli+Ve, 1003 Canton Street
Roswell, GA United States
$40

In a steakhouse, the classics are a classic for a reason!  In this class, we aim to teach you the fundamental techniques and tricks behind these revered dishes.  To that, Chef Kyle will add some insight on how to elevate and plate the menu to make it not only nostalgic but also modern and exciting. MENU  Wedge Salad with Pickled Shallot, Roasted Cherry Tomatoes, Bacon and Blue Cheese Seared NY Strip with Pink Peppercorn Butter Fondant Golden Potatoes Vanilla Bean…

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Thanksgiving with a Twist

November 21 @ 7:00 pm - 9:00 pm
Oli+Ve, 1003 Canton Street
Roswell, GA United States
$35

For the biggest food holiday of the year, we tend to find ourselves cooking for a crowd.  Because of that, we're totally feeling the pressure!  Limited time, limited space, and a desire to impress our family and friends has led to us relying on the tried and true "safe" classics.  The down side is that this can maybe be a bit boring.  In this class, Chef Kyle will guide you through a Thanksgiving menu for the 21st century.  To go…

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OPEN HOUSE

November 23 @ 10:00 am - 6:00 pm
Free

Join us this Saturday for our 7th Annual OPEN HOUSE. As a way to show appreciation to our customers we offer double points for all oils and vinegars purchased on this special day. Great day to pick out some unique and "tasteful" gifts for family and friends. It will be a fun day full of tastings of prepared dishes using our oils/vinegars, gift ideas, and two special guests sampling their products (bread dipping spices and hot sauce). Looks like it's…

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Thanksgiving with a Twist

November 26 @ 7:00 pm - 9:00 pm
Oli+Ve, 1003 Canton Street
Roswell, GA United States
$35

For the biggest food holiday of the year, we tend to find ourselves cooking for a crowd.  Because of that, we're totally feeling the pressure!  Limited time, limited space, and a desire to impress our family and friends has led to us relying on the tried and true "safe" classics.  The down side is that this can maybe be a bit boring.  In this class, Chef Kyle will guide you through a Thanksgiving menu for the 21st century.  To go…

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December 2019

Celebrating Seasonal Produce

December 3 @ 7:00 pm - 9:00 pm
Oli+Ve, 1003 Canton Street
Roswell, GA United States
$35

Vegetables don't have to be just supporting characters.  They can be the star of the show!  In this recurring monthly class, Chef Kyle will teach you how to make an exciting and satisfying meatless meal using the freshest and most seasonal produce.   MENU Frisee Salad with Warm Dijon Dressing and Poached Egg African Sweet Potato and Peanut Stew Spiced Basmati with Persimmon Winter Fruit Salad with Marsala Sabayon   This is not a hands-on class BYOB, if you please…

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770-587-4244

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